Eagle's Nest Hot Lunch Menu
Hot Lunch Menu
Our Hot Lunch Buffet offers a selection of hearty, freshly prepared meals—perfect for business meetings, special events, or family gatherings. All menus are priced per person, with a minimum order of $500.

BBQ Beef on a Bun
Thin-sliced roast beef in our house-made BBQ sauce, served with whole wheat and white Kaiser buns, oven-roasted potato wedges, and a mixed green salad with dressing.
$18.95/person (1 bun per person)
$20.95/person (1.5 buns per person)

Pan Seared Italian Chicken
Pan-seared chicken breast and thighs with fresh herbs and lemon thyme sauce, oven-roasted baby red potatoes, chef’s choice hot vegetables, and a mixed green salad with dressings on the side.
$19.95/person

Chicken, Tofu or Pork Tenderloin Stir Fry
You can choose from chicken, tofu, or pork tenderloin stir-fried with vegetables. It is served with rice pilaf and a mixed green salad with dressings on the side.
$19.95/person

Beef Bourguignon
Tender diced beef and root vegetables simmered in a rich gravy, served with mashed potatoes, a mixed green salad with dressing, and a dinner bun with butter.
$20.95/person

Beef Lasagna
Our tangy beef meat sauce is layered with mozzarella cheese and noodles, served with Caesar salad and garlic toast.
$22.95/person (must be ordered in multiples of 6)

Beef Chili
Beef chili is served with oven-roasted potatoes, a mixed green salad with dressing on the side. Artisan bun & butter
$18.95/person

Chicken Penne Alfredo
Chicken Penne Alredo ( move above beef stroganoff)
Alfredo Penne noodles with cream sauce, julienne chicken and sauteed mushrooms, parmesan cheese with Caesar Salad & Garlic Toast
$20.95

Beef Stroganoff
Seared beef strips smothered in sour cream mushroom gravy, served on rotini noodles, mixed green salad, dressing and bun with butter.
$20.95/person

Chicken Souvlaki
Skewered chicken marinated in herbs, served with rice pilaf, Greek salad, pita bread and tzatziki.
$20.95/person

Sliced Ham & Scalloped Potatoes
Sliced ham, scalloped potatoes, roasted carrots, tossed salad with dressing, bun & butter.
23.95/person

Slow Roasted Baron of Beef
Sliced roast beef served with oven-roasted potatoes, chef’s choice hot vegetables, mixed green salad with dressing, buns, butter, gravy, and horseradish.
$23.95

Oven Roasted Turkey (3 oz portion)
Sliced turkey served with red-skinned garlic mashed potatoes, stuffing, chef’s choice hot vegetables, mixed green salad with dressing, gravy, freshly made cranberry sauce, buns
$23.95/person
Once you pick your menu, pick your service style
Express Catering
The buffet is delivered in foil pans, plastic bags, and disposable trays, with no equipment left for us to pick up. The buffet is dropped off at the door; the customer is responsible for the setup. The customer will supply all plates, cutlery, napkins.
Green Catering $0.85/person
Drop-off catering includes eco-friendly disposable dinner plates and cutlery (fork, knife wrapped in a napkin)
Chic with Servers $5.00/person: 1:40 ratio (server/guest)
Drop Off Catering with white china plates and silverware. Servers will clear plates and refill the buffet. Cutlery is rolled in paper napkins and is set on the buffet table.
Eagle's Nest Catering Ltd.
We want to help you plan your next event, email us the who, what and where of your event and we will get back to you soon.